 |
 |
|||
|
||||
*No Pork
No Lard*
All Meat & Poultry are purchased from Halal Supplier
All Meat & Poultry are purchased from Halal Supplier
MENU FOR THAI CUISINES
$12 per Guest for 8 Courses
(Minimum 30 Pax)
|
Rice
|
Chicken
|
Prawn
|
|
Thai Pineapple Rice
Thai Spicey Rice Fried Rice Thai Belacan Rice Thai Fried Noodle Thai Vermicelli |
Yellow Curry Chicken
Green Curry Chicken Red Curry Chicken Pandan Chicken Chicken Stir Fry Chilli Karpon Chicken Lemon Chicken Thai Mango Chicken |
Red Curry Prawn
Dry Tom Yam Prawn Golden Butterfly Prawn Yellow Curry Prawn Black Pepper Prawn |
|
Fish
|
Sotong
|
Vegetables
|
Seafood Deluxe
|
|
Thai Chilli Fish
Thai Assam Fish Black Pepper Fish Thai Mango Fish |
B.B.Q Sotong
Spicy Sotong Black Pepper Sotong Dried Tom Yam Sotong |
Green Curry Vegetables
Red Curry Vegetables Mixed Vegetables Yellow Curry Vegetables |
Thai Fish Cake
Thai Steam Otah Imperial Gold Coin |
|
Soup
|
Salads
|
Desserts
|
||
|
Tom Yam Seafood Soup
Thai Fragrant Seafood Soup Thai Mix Vegetables Soup |
Green Mango Salad
Papaya Salad Vermicelli Salad |
Thai Treasure Sago
Thai Ruby Thai Crystal Tapioca Royal Crystal Jelly Thai Water Chestnut Kueh |
||
We provide Free:
Tables with skirtings, Disposal Plates, Bowls, Cups , Fork & Spoons, Trash Bags, Serviettes, Chilli Sauce and Warmers.
Tables with skirtings, Disposal Plates, Bowls, Cups , Fork & Spoons, Trash Bags, Serviettes, Chilli Sauce and Warmers.
Transport - $40.00 Add Table - $3.00 Per Stool - $0.50